China travel answer · Food
What food should I try in Shanghai?
Reviewed 2026-09-19 · Conditions and policies can change
Direct answer
Signature foods in Shanghai include Xiaolongbao (soup dumplings), Shengjianbao (pan-fried buns), Red braised pork, Hairy crab (October-December). Choose a mix of specialist restaurants, markets and simple local meals rather than trying everything in one sitting.
What to know
- ●Look for a reputable local version of Xiaolongbao (soup dumplings).
- ●Look for a reputable local version of Shengjianbao (pan-fried buns).
- ●Look for a reputable local version of Red braised pork.
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